Dietary Supplements

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Re: Dietary Supplements

Postby cloud » Mon Feb 22, 2021 8:08 pm

What Anti Aging Supplements Should I Take? My Top 5
Top five for this guy:
1) NMN or NR
2) MK7
3) Metformin or Berberine
4) Sulforaphane
5) Hyaluronic Acid
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Re: Dietary Supplements

Postby torn80 » Sun Feb 28, 2021 3:19 pm

MojaveMike wrote:5 Natural Anti-CD38 Compounds:

Taxifolin is the flavonoid antioxidant dihydroquercetin. It inhibits cancer cells, lowers inflammation, and is useful in the treatment of cardiovascular and chronic liver disease.
Apigenin is also a flavonoid antioxidant. Apigenin crosses the blood-brain barrier to lower inflammation, improve cell function, enhance brain health, and has anticancer effects.
Luteolin is another flavonoid found in plants and medicinal herbs. It lowers inflammation, has anticancer properties, and regulates estrogen metabolism.
Callistephin is the anthocyanin, a type of flavonoid that makes foods dark blue, like blueberries and wine grapes. And, pomegranates are good sources of callistephin.
Kuromanin is an anthocyanin found in mulberry leaves, chrysanthemum, hibiscus, black currants, red raspberries, lychees, and Peruvian purple corn.

Potentially some of this might be helpful.
MORE INFO: https://drjewilliams.com/how-to-reach-the-100-year-life-with-nad/

FROM ARTICLE:
5 Natural Anti-CD38 Compounds:
1) Taxifolin is the flavonoid antioxidant dihydroquercetin. It inhibits cancer cells, lowers inflammation, and is useful in the treatment of cardiovascular and chronic liver disease.
2) Apigenin is also a flavonoid antioxidant. Apigenin crosses the blood-brain barrier to lower inflammation, improve cell function, enhance brain health, and has anticancer effects.
3) Luteolin is another flavonoid found in plants and medicinal herbs. It lowers inflammation, has anticancer properties, and regulates estrogen metabolism.
4) Callistephin is the anthocyanin, a type of flavonoid that makes foods dark blue, like blueberries and wine grapes. And, pomegranates are good sources of callistephin.
5) Kuromanin is an anthocyanin found in mulberry leaves, chrysanthemum, hibiscus, black currants, red raspberries, lychees, and Peruvian purple corn.
The article goes on to recommend the following nutraceuticals or natural food sources: tryptophan, resveratrol, pterostilbene, Coenzyme Q10, NR, NMN, Taxifolin, Apigenin, Luteolin, and anthocyanin-rich superfoods, including purple corn extract, pomegranate juice, purple grapes, blackberries, and red onions.
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